First up: Vafler for Saturday Breakfast
photo via Food in the City
These aren't going to be true vafler as our waffler is for much thicker, American waffles. What's important here is the cardamom and the sour cream. Recipe from Sons of Norway which will have to be adapted so it's not so runny for our maker. I'll serve with jam and we thankfully have some Gjetost cheese that I've been meaning to devour.
Savory Apple & Cheddar Galette for Sunday Brunch
via fresh 365
We have a whopping three friends running the Chicago marathon this weekend. That's a crazy amount of friends doing a crazy amount of running. To celebrate, we're going to a brunch while they run :) I've been wanting to make this galette for some time and I think this is the perfect excuse.